Chai tea is one of the popular ones that I have available for those of you who have been to class. Made with a blend of organic cinnamon chips, orange peel, clove, ginger, anise, and cardamon. I do not add black pepper to this tea blend.

Use 1-2 teaspoons in 2-4 cups of hot water and let it steep for 10-15 minutes. You can reuse to make a This tea has anti-viral properties, is anti-microbial and is high in vitamin C. It is good for the immune system. A great tea to have on hand during flu and cold season. Plus it taste amazing. We have this in the carafe almost everyday in my house during the winter months.